Notes on Music
3:08 pm
Wed March 5, 2014

Classical Music and Food

It’s no secret that classical musicians enjoy good food.

In this regard, a number of cookbooks have been published dealing with musicians’ tastes, including Francine Segan’s Opera Lover’s Cookbook, and The Favorite Dishes of the World’s Most Famous Musicians compiled by the Minneapolis Symphony.

These are certainly favorites for my cuisine shelf!

Related Program